
Those of you that know me, know that I go weak in the knees for Tequila...especially when its masked by the flavor of a margarita's goodness! (Although, Tory-I would make a change to your recipe...Instead of the shaker, throw those wonderful ingredients into a blender. I like me a nice smooth and icy drink!) Last year, I went out to dinner with a big group of friends for Valentine's Day, at Rosa Mexicano, and had my fair share of their completely delectable Frozen Pomegranate Margarita (some might say that I had not only my fair share, but enough for the entire table to feel a little off their rocker).
Anyone that thinks it's a bit too early in the day for me to be thinking so highly of this fabulous drink, I say 'sorry for partying.' Actually...'sorry, I'm not sorry.' Bottoms up, Jose Cuervo!
peaceloveandgchat.
C
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